Name: Buffalo Wings (The Best)
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8 serving(s)
Ingredients: 12 chicken wings (see note); 3 tbsp (25 g) cornstarch; 1 tsp salt; 1 tsp chili powder; ¼ tsp cayenne pepper; ¼ tsp onion powder; Canola oil, for frying; ½ cup (125 ml) hot sauce; ¼ cup (55 g) butter; 2 tbsp brown sugar; 1 tbsp (15 ml) cider vinegar

Note from Ricardo

Chicken wings are sold whole or pre-cut. If they are whole, section them as indicated in the recipe. Either way, you should have 24 pieces.

Buffalo Wings (The Best)

Categories

Ingredients

Chicken Wings

Sauce

Preparation

Chicken Wings

Sauce

Note from Ricardo

Personal Note