Scallop Tartare

  • Preparation 15 MIN
    Chilling 30 MIN
  • Makes 12 hors-d’oeuvres



  1. In a bowl, combine all the ingredients, except for the caviar. Season with salt and pepper. Refrigerate for about 30 minutes.
  2. Serve in 12 wonton spoons. Garnish with the caviar.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 2 hors-d'oeuvres

Content % Daily Value
Calories 70  
Total Fat 2.8 g  
Saturated Fat 0 g  
Sodium (salt) 90 mg  
Carbohydrates 4 g  
Fibre 0 g  
Protein 7 g