Ramos Gin Fizz

Ramos Gin Fizz

  • Preparation 10 min
  • Servings 2

Who said brunch needs bubbles? Frothy, smooth and smacking of citrus, his New Orleans-inspired cocktail is impossible to just sip.

Featured in RICARDO Magazine SPRING 2016
  • Vegetarian
  • Nut-free
  • Gluten-free

Categories

Ingredients

Preparation

Note from Ricardo

Ramos Gin Fizz is a frothy version of the gin fizz made with egg white. With added cream, this cocktail is perfect for morning brunches.

Personal Note