Portuguese-Style Grilled Chicken (The Best)

Ingredients

• Spicy Sauce

  • 2 shallots, thinly sliced
  • ½ cup (125 ml) olive oil
  • 2 tbsp (30 ml) store-bought piri piri sauce
  • 2 tbsp sweet paprika
  • ½ cup (125 ml) white wine
  • ½ cup (125 ml) chicken broth
  • ½ cup (115 g) unsalted butter, softened
  • 2 cloves garlic, chopped

• Chicken

  • 1 whole chicken, about 4 lb (1.8 kg)
  • 4 tsp coarse salt
  • ½ lemon