Focaccia with Fresh Herbs

Focaccia with Fresh Herbs

  • Preparation 1 h
  • Cooking 25 min
  • Cooling 1 h
  • Raising 1 h
  • Makes 8 appetizers

The simplest recipes are often the most remarkable-looking. Proof? This photogenic focaccia. Top the thyme-kissed homemade bread with mozzarella cream—our sumptuous homage to burrata—and a simple tomato salad. Use any kind of tomato you have on hand: A fresh, multicoloured mix gives this dish major wow factor.

  • Vegetarian
  • Nut-free
  • Egg-free

Categories

Ingredients

  • Dough

  • Mozzarella Cream

  • Tomato Salad

Preparation

  • Dough

  • Mozzarella Cream

  • Tomato Salad

Note from Ricardo

If preparing the focaccia without any toppings, no need to wait 1 hour before serving. Simply let cool for 5 minutes then serve.

We have modified and improved this recipe since it was first published to respond to comments we received.

Personal Note