Meatloaf en Croûte

Ingredients

• Flaky Shortcrust Pastry

  • 2 cups (300 g) unbleached all-purpose flour
  • 1/2 tsp salt
  • 1 cup (225 g) cold butter, thinly sliced
  • 2/3 cup (150 ml) ice water

• Meatloaf

  • 6 carrots, peeled
  • 2 onions, chopped
  • 2 tbsp (30 ml) olive oil
  • 20 saltine crackers, finely crushed
  • 2 eggs
  • 1/2 cup (125 ml) milk
  • 1 lb (450 g) ground venison or ground beef
  • 1 lb (450 g) ground pork
  • 1/2 cup (35 g) freshly grated Parmesan cheese
  • 1 tsp salt
  • 1/2 tsp garam masala

• Egg Wash

  • 1 egg
  • 2 tbsp (30 ml) milk