Bell Pepper and Cherry Tomato Confit

Bell Pepper and Cherry Tomato Confit

  • Preparation 15 min
  • Cooking 30 min
  • Servings 4
Featured in RICARDO Magazine WINTER 2018
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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Ingredients

Preparation

Personal Note