Name: Tomato Salsa
Prep time: 20 min
Total time: 20 min
Yield: 1 ½ cups (375 ml)
Ingredients: 4 tomatoes, cored, seeded and diced; 1 green onion, finely chopped; 1/2 jalapeno pepper, seeded and finely chopped; 1/4 cup (10 g) chopped cilantro; 1/2 lime, the juice only

Ingredients

4 tomatoes, cored, seeded and diced
1 green onion, finely chopped
1/2 jalapeno pepper, seeded and finely chopped
1/4 cup (10 g) chopped cilantro
1/2 lime, the juice only

Preparation

In a bowl, combine all the ingredients and season with salt and pepper.
Serve with corn chips.

Note from Ricardo

To seed tomatoes, simply remove their pulpy insides with a spoon.

This recipe is from "Ricardo For Kids".

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Tomato Salsa

Categories

Ingredients

Preparation

Note from Ricardo

Personal Note

To help you with this recipe

RICARDO Chef’s Knife