Pressure Cooker Linguini with Stewed Lamb and Olives

Pressure Cooker Linguini with Stewed Lamb and Olives

  • Preparation 25 min
  • Cooking 30 min
  • Servings 4

Make this weeknight lamb linguini recipe in your RICARDO electric pressure cooker or Instant Pot.

Featured in RICARDO Magazine Volume 16 numéro 8
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

Ingredients

Preparation

Note from Ricardo

You can also cook the stewed lamb in a pot on the stovetop over low heat for about 1 hour 15 minutes.

Sure Value

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Personal Note