Red Fruit Syrup

Red Fruit Syrup

  • Preparation 10 min
  • Cooking 10 min
  • Cooling 1 h
  • Makes 1 ¼ cups (310 ml)
Featured in RICARDO Magazine SUMMER 2018
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

Preparation

Note from Ricardo

Delicious served over ice cream, in an iced tea or in a fruit salad.

Personal Note

To help you with this recipe

Orly / Joseph Strauss Saucepan with Glass Lid

Orly / Joseph Strauss Saucepan with Glass Lid

72 $

Whether you’re a professional chef or a novice in the kitchen, this convenient saucepan with glass lid is a must-have piece. This high-end saucepan is designed to seal in flavours and cook your sauces evenly. For your convenience, this saucepan has a long handle that makes it easy to transfer your sauce from the stovetop to your plate.

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