Recipes  

Radish and Parmesan Topping

  • Preparation 10 MIN
  • Servings 1
  • Makes ¾ cup (180 ml)
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Ingredients

Preparation

  1. In a bowl, combine the radishes, pumpkin seeds, Parmesan and basil.
  2. Use this topping as you would a gremolata to garnish braised meat, sandwiches, burgers, labneh or avocado dips, or hummus.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.