Vegan Lime and Black Pepper Popcorn

  • Preparation 5 MIN
    Cooking 5 MIN
  • Servings 1
  • Makes 8 cups
Looking for a vegan snack for your next movie night? Try this delicious popcorn seasoning starring nutritional yeast!



  1. In a large pot over medium-high heat, heat half of the oil. Add the popcorn kernels and toss to coat in the oil. Cover. Over medium heat, pop the corn while shaking the pot regularly. The popcorn is ready when you no longer hear any kernels popping.
  2. Off the heat, add the remaining oil, nutritional yeast, pepper and lime zest. Season with salt and mix well. Transfer to a large bowl.

To help you with this recipe

Fine Grater

This long stainless steel grater with a fine blade is perfect for grating the zest of citrus fruits, as well as nutmeg or garlic. The handle and the non-slip strip allows for a comfortable and secure grip.

16.99 $


Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.