Name: Oysters with Maple-Vegetable Mignonette
Prep time: 30 min
Total time: 30 min
Yield: 2 dozen
Ingredients: 2 radishes, cut into small dice; 1 celery stalk, cut into small dice; ¼ cup (60 ml) apple cider vinegar; 3 tbsp chives, finely chopped; 2 tsp (10 ml) amber maple syrup; ¼ tsp black pepper, cracked; 24 small oysters, cleaned; Tabasco-style sauce, for serving; Lemon wedges, for serving

2 radishes, cut into small dice

1 celery stalk, cut into small dice

¼ cup (60 ml) apple cider vinegar

3 tbsp chives, finely chopped

2 tsp (10 ml) amber maple syrup

¼ tsp black pepper, cracked

24 small oysters, cleaned

Tabasco-style sauce, for serving

Lemon wedges, for serving

Oysters with Maple-Vegetable Mignonette

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Ingredients

Preparation

Note from Ricardo

Personal Note

To help you with this recipe

RICARDO Oyster Set