Sweet and Sour Mango Sauce

  • Preparation 10 MIN
    Cooking 12 MIN
  • Servings 1
  • Makes ¾ cup (180 ml)
This recipe for sweet and sour mango sauce is perfect for dipping our homemade lumpia!



  1. In a small pot, bring all of the ingredients to a boil. Reduce the heat and simmer for 10 minutes. Remove from the heat and let cool.
  2. In a personal blender fitted with the grinding blade, purée the mixture until smooth. Transfer to a small bowl and let cool completely. The sauce will keep for 1 week in an airtight container in the refrigerator.

Good with...

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.