Recipes  

Piri Piri Sauce

  • Preparation 15 MIN
  • Servings 1
  • Makes 2 cups (500 ml)
  • Freezes
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Ingredients

Preparation

  1. In a food processor or blender, purée all of the ingredients until smooth. Pour into a glass jar. Cover and refrigerate.
  2. This piri piri sauce will keep for 1 week in the refrigerator.

Note

This recipe comes from Steven Raichlen’s book, The Barbecue! Bible.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.