My Friend Ha’s Peanut Chicken

  • Preparation 30 MIN
    Cooking 20 MIN
    Marinating 20 MIN
  • Servings 6



  1. In a bowl, combine the chicken, lemon grass, hoisin sauce and rice vinegar. Let marinate for 20 minutes at room temperature.
  2. In a saucepan, bring the coconut milk, broth and onion to a boil.
  3. Add the peanut butter and cayenne pepper. Stir until the sauce is smooth.
  4. Add the chicken and cook, stirring over medium heat for 5 minutes. Add the vegetables and cook 10 more minutes. Season with salt and pepper. Serve with rice or rice vermicelli noodles.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 415  
Total Fat 23 g  
Saturated Fat 8 g  
Sodium (salt) 495 mg  
Carbohydrates 18 g  
Fibre 4 g  
Protein 35 g