Zucchini, Apple and Raisin Muffins

Ingredients

• • 1 cup (150 g) unbleached all-purpose flour
  • ½ cup (65 g) spelt flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp ground cinnamon
  • ¼ tsp salt
  • 2 eggs
  • ½ cup (105 g) brown sugar
  • ½ cup (125 ml) unsweetened applesauce
  • 1/3 cup (75 ml) canola oil
  • 1 cup (130 g) zucchini, grated
  • ½ cup (70 g) golden raisins
  • 3 tbsp pumpkin seeds (optional)