Mustard Dressing

Mustard Dressing

(5)

Rate this recipe

Preparation 5 min
Makes ½ cup (125 ml)

Vegetarian
Nut-free
Lactose-free
Gluten-free
Dairy-free

Categories

Ingredients

- ¼ cup (60 ml) mayonnaise
- 2 tbsp (30 ml) apple cider vinegar
- 1 tbsp (15 ml) whole-grain mustard
- 1 tbsp (15 ml) maple syrup
- 1 small garlic clove, finely chopped

Preparation

- In a bowl, whisk together all of the ingredients. Season with salt and pepper. The dressing will keep for 1 week in an airtight container in the refrigerator.

Personal Note

RICARDO Silicone Whisk

RICARDO Silicone Whisk

12.49 $

This silicone whisk allows you to whip cream, sauces and eggs efficiently.