Name: Sautéed Celery Sticks
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 tsp cornstarch; 3 tbsp (45 ml) chicken broth; 1 tbsp (15 ml) soy sauce; 1 tbsp (15 ml) mirin; 3/4 lb (340 g) celery stalks, cut into sticks 2 inches (5 cm) long; 2 garlic cloves, chopped; 1/2 tsp red pepper flakes; 1 tbsp (15 ml) vegetable oil; 1 tsp roasted sesame seeds

1 tsp cornstarch

3 tbsp (45 ml) chicken broth

1 tbsp (15 ml) soy sauce

1 tbsp (15 ml) mirin

3/4 lb (340 g) celery stalks, cut into sticks 2 inches (5 cm) long

2 garlic cloves, chopped

1/2 tsp red pepper flakes

1 tbsp (15 ml) vegetable oil

1 tsp roasted sesame seeds

Sautéed Celery Sticks

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Ingredients

Preparation

Note from Ricardo

Personal Note

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