Name: Pork Chops with Creamy Mushroom Orzo
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 4 boneless pork chops, 3/4 inch (2 cm) thick; 3 tbsp butter; 1/2 lb (225 g) white mushrooms, quartered; 2 garlic cloves, chopped; 1 tbsp (15 ml) whole-grain mustard; 3 cups (750 ml) chicken broth; 1 cup (200 g) orzo; 3/4 cup (180 ml) 15% cooking cream or 35% cream; 6 cups (140 g) baby spinach

4 boneless pork chops, 3/4 inch (2 cm) thick

3 tbsp butter

1/2 lb (225 g) white mushrooms, quartered

2 garlic cloves, chopped

1 tbsp (15 ml) whole-grain mustard

3 cups (750 ml) chicken broth

1 cup (200 g) orzo

3/4 cup (180 ml) 15% cooking cream or 35% cream

6 cups (140 g) baby spinach

Pork Chops with Creamy Mushroom Orzo

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Note from Ricardo

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RICARDO The Rock 11" Deep Frypan