Blueberry Muffins (The Best)

Ingredients

• • 1 cup (250 ml) milk
  • 1 tbsp (15 ml) lemon juice
  • 1/2 tsp (2.5 ml) vanilla
  • 1 1/2 cups (105 g) wheat bran cereal (All-Bran-style)
  • 1 1/4 cups (190 g) unbleached all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 eggs
  • 3/4 cup (160 g) brown sugar
  • 1/3 cup (75 ml) vegetable oil
  • 1 1/2 cups (225 g) fresh or frozen blueberries (see note)