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How to Cook Beets in Under 10 Minutes

Whether red, yellow or purple, earthy beets are a wonderful root vegetable to have on hand. They make a great side dish or as part of a salad. However, cooking them can be a long process. Find out how you can cook them in just 10 minutes, fuss-free!

Follow these simple steps to cooking beets fast:

  1.  Rinse the beets under running water and use a brush to scrub them clean.
  2.  Put them in a microwave-safe bowl, which you’ll then cover with plastic wrap.
  3.  Microwave on maximum heat for five minutes (for medium-sized beets).
  4.  Using the tip of a knife, check for doneness and let cool before peeling.

Now you’re ready to slice and use them any way you’d like! You can even pickle them at this stage, too. Here are a few recipes for you to try: