Recipes  

Caro’s Cauliflower Salad

  • Preparation 20 MIN
  • Servings 10
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Ingredients

Dressing

Preparation

  1. In a bowl, combine the cauliflower, celery, and parsley.

Dressing

  1. In another bowl, combine all the ingredients and toss the dressing with the vegetables. Season with salt and pepper. Refrigerate.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 114  
Total Fat 9.1 g  
Saturated Fat 1 g  
Sodium (salt) 92 mg  
Carbohydrates 6 g  
Fibre 2 g  
Protein 2 g