Key Lime Pie

Ingredients

Crust

• 1 1/4 cups (310 ml) graham cracker crumbs
• 1/4 cup (60 ml) unsalted butter, melted
• 2 tablespoons (30 ml) sugar

Filling

• 1 cup (250 ml) lime or key lime juice
• 2 tablespoons (30 ml) cornstach
• 1 can 300 ml sweetened condensed milk 

• Grated zest of 1 lime
• 2 tablespoons (30 ml) 35% cream
• 2 eggs

Whipped Cream

• 1 3/4 cups (430 ml) 35% cream
• 1/4 cup (60 ml) icing sugar
• Grated zest of 1 lime (optional)