Chicken Caesar Wraps

Ingredients

• Caesar Mayonnaise

  • 1/2 cup (125 ml) mayonnaise
  • 1/2 cup (35 g) Parmesan cheese, freshly grated
  • 2 tbsp (30 ml) lemon juice
  • 2 tsp (10 ml) capers, drained and finely chopped
  • 1 tsp anchovy paste

• Wraps

  • 4 large tortillas, about 9 inches (23 cm) in diameter
  • 8 leaves romaine lettuce
  • 8 slices bacon, cooked until crisp 

  • 2 boneless, skinless chicken breasts, cooked and thinly sliced
  • 1 to 2 tomatoes, thinly sliced