For a slightly softer crust, allow the frozen crust to come to room temperature while preparing the ingredients, about 15 minutes. For an added kick, add thin slices of jalapeno. Cilantro, like many herbs, comes puréed in tube form in the fruit and vegetable section of most grocery stores.
Bake in a pizza oven
To bake in a pizza oven, simply preheat the appliance on high (“MAX” setting) for 20 minutes with the door closed. Put a disc of dough on a lightly floured pizza peel (don’t use parchment paper). Put the toppings on the pizza.
With the peel, slide one pizza at a time onto the hot stone. Bake for about 2 to 3 minutes, rotating 4 or 5 times during baking until the crust is golden brown and the cheese has melted all over.
