Recipes  

Cold Pork Roast Sandwiches

  • Preparation 10 MIN
  • Servings 4
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Ingredients

Preparation

  1. In a bowl, combine the mayonnaise and mustard. Add the chives. Set aside.
  2. Toast the bread, if desired.
  3. Spread the mayonnaise mixture on the bread. Top with the pork slices and lettuce. Season with salt and pepper. Close the sandwiches.

Good with...

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 sandwich

Content % Daily Value
Calories 380  
Total Fat 22 g  
Saturated Fat 6 g  
Sodium (salt) 790 mg  
Carbohydrates 26 g  
Fibre 1 g  
Protein 18 g