Maple Pull-Apart Bread

Maple Pull-Apart Bread

  • Preparation 25 min
  • Cooking 30 min
  • Cooling 20 min
  • Raising 2 h 30 min
  • Makes 8 to 10
  • Vegetarian
  • Nut-free
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Ingredients

Preparation

Note from Ricardo

To create a warm and humid environment in cool weather, preheat the oven for 1 minute at 350°F (180°C), then shut it off. Turn the oven light on and place a bowl of boiling water in the oven

If you have leftover bread the next day, slice it in the opposite direction and toast. Spread with salted butter.

Personal Note

To help you with this recipe

RICARDO Loaf Pan

RICARDO Loaf Pan

17.99 $

This RICARDO loaf pan is ideal for baking homemade bread or banana bread. Its durable non-stick coating and rounded corners ensure even cooking as well as easy unmoulding and cleaning.

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