Recipes  

Flambé Morello Cherries

  • Preparation 5 MIN
    Cooking 5 MIN
  • Servings 4
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Ingredients

Preparation

  1. In a skillet, melt the butter. Sauté the cherries and sugar over high heat for 2 minutes. Add the rum and flambé immediately. Reduce for 1 minute.
  2. Serve warm over ice cream.

Note

This recipe is from the book "Meals for every occasion"

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.