Squash Agnolotti Pasta with Porcini Sauce

Squash Agnolotti Pasta with Porcini Sauce

  • Preparation 55 min
  • Cooking 1 h 15 min
  • Chilling 1 h
  • Servings 6
  • Freezes Yes

This impressive dish hits all the right notes: With its soft, pillowy dough, buttery squash filling and earthy mushroom sauce, each mouthful is better than the last.

Featured in RICARDO Magazine BACK TO SCHOOL 2016
  • Nut-free

Categories

Ingredients

  • Agnolotti

  • Porcini Sauce

Preparation

  • Agnolotti

  • Porcini Sauce

Personal Note

To help you with this recipe

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