For a gorgeous finish, this simple four-ingredient dessert is the best of the bunch. The elegant taste of golden puff pastry topped with sugar, cardamom and grapes (any colour, but preferably seedless) will amaze you. These delectable tarts were also that much better because they were made with grapes that flourish on vines in front of RICARDO HQ. Grapes are rarely cooked, but this recipe is an original way to warm up to the baked fruit’s sweet side.