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Maple-Beer Mayonnaise
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Preparation
5 min
Servings
1
Makes
6 tbsp (90 ml)
This recipe for maple-beer mayonnaise is perfect for dipping our homemade lumpia!
Vegetarian
Nut-free
Lactose-free
Gluten-free
Dairy-free
Categories
Ingredients
6 tbsp (90 ml) store-bought mayonnaise
1 tbsp (15 ml) New England IPA beer
1 tsp (5 ml) maple syrup
A few drops of Tabasco-style sauce, to taste
Preparation
In a small bowl, whisk together all of the ingredients. Refrigerate until ready to serve. The sauce will keep for 1 week in an airtight container in the refrigerator.
Personal Note