Quinoa Risotto with Peas and Mushrooms (Quinotto)

Quinoa Risotto with Peas and Mushrooms (Quinotto)

  • Preparation 20 min
  • Cooking 30 min
  • Makes 4 appetizers
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

Preparation

Personal Note

To help you with this recipe

 Glass measuring cup 500 ml

Glass measuring cup 500 ml

14.99 $

This glass 2-cup (0.5 litre) measuring cup lets you accurately measure both dry and liquid ingredients. Measures are easy to read, and the pouring spout helps to avoid spillage.

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