Chocolate and Berry Croissants

Chocolate and Berry Croissants

  • Preparation 35 min
  • Cooking 8 min
  • Chilling 2 h
  • Servings 6
  • Vegetarian
  • Nut-free

Categories

Ingredients

  • Chocolate Pastry Cream

  • Croissants

Preparation

  • Chocolate Pastry Cream

  • Assembly

Personal Note

To help you with this recipe

RICARDO Silicone Spatula

RICARDO Silicone Spatula

13.99 $

This RICARDO silicone and beechwood spatula is ideal for flipping food and stirring liquids with ease. The flat tip lets you scrape the bottom of the skillet and quickly release those delicious brown bits and cooking juices.

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