Name: Braised Pork and Corn Quesadillas
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 serving(s)
Ingredients: 2 cups (500 ml) chipotle braised pork; 4 green onions, cut into 2-inch (5 cm) pieces; 4 homemade wheat tortillas, or store-bought; 1 tbsp (15 ml) olive oil; 1 cup (100 g) sharp cheddar cheese, grated; ½ cup (75 g) frozen corn kernels, thawed; ½ cup (15 g) cilantro leaves

2 cups (500 ml) chipotle braised pork

4 green onions, cut into 2-inch (5 cm) pieces

4 homemade wheat tortillas, or store-bought

1 tbsp (15 ml) olive oil

1 cup (100 g) sharp cheddar cheese, grated

½ cup (75 g) frozen corn kernels, thawed

½ cup (15 g) cilantro leaves

Braised Pork and Corn Quesadillas

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Ingredients

Preparation

Note from Ricardo

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