Cranberry, Raspberry, Mascarpone and Pistachio Yule Log

Name: Cranberry, Raspberry, Mascarpone and Pistachio Yule Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 12 serving(s)
Ingredients: 1 recipe Vanilla Sheet Cake (see recipe); 1 recipe Cranberry and Raspberry Compote (see recipe); 1 recipe Mascarpone and White Chocolate Cream (see recipe); 1 recipe Pistachio Nougatine (see recipe)

5 stars (157) Rate this recipe

Preparation 15 MIN

Cooking 30 MIN

Cooling 30 MIN
Servings 12

Ingredients
Preparation

Ingredients

1 recipe Vanilla Sheet Cake (see recipe)
1 recipe Cranberry and Raspberry Compote (see recipe)
1 recipe Mascarpone and White Chocolate Cream (see recipe)
1 recipe Pistachio Nougatine (see recipe)

Preparation

Once the cake is baked, right out of the oven, flip onto parchment paper and cover with a clean cloth. Let cool to room temperature.
Remove the cloth and the parchment paper. Cover with two-thirds of the mascarpone and white chocolate cream. Top with the cranberry and raspberry compote. Sprinkle with half of the nougatine.
Roll the cake from the short side and place on a serving dish. Cover with the remaining mascarpone and white chocolate cream. Sprinkle with the remaining pistachio nougatine.

Note

You can prepare the log the day before and refrigerate it until ready to serve.

Good with...

Vanilla Sheet Cake

30 min

Mascarpone and White Chocolate Cream

10 min

Pistachio Nougatine

20 min

Cranberry and Raspberry Compote

45 min

To help you with this recipe

Non-stick Baking Sheet

This must-have cooking accessory is perfect for baking cookies, pastries, meat or a whole meal making sheet pan dinner and getting the weeknight meal on the table fast.

25.99 $

SHOP NOW